Antica Cantina Parmigiana Lambrusco Secco Nero Notte

antica cantina parmigiana lambrusco secco nero notte sparkling red wine emilia igt made from lambrusco grasparossa, salamino, and marani grapes harvested in the lower Parma area traditional winemaking with skin maceration and secondary fermentation in an autoclave intense ruby red color with violet reflections and fine foam vinous and complex aroma with notes of blackberry, cherry, plum, and light spicy nuances on the palate it is dry, structured, and fresh with soft tannins, balanced acidity, and a dry, persistent finish a wine of character that fully expresses the Emilian tradition ideal with cured meats, gnocco fritto, rich first courses, and red meats serving temperature 10-12 °c