Let's delve into the world of absolute excellence with Krug Grande Cuvée 170ème Édition. Each Krug edition represents the dream of its founder, Joseph Krug: to offer the most generous and complex Champagne possible every year, regardless of climatic variations.
The 170th edition was composed around the 2014 harvest
Krug Grande Cuvée 170ème Édition
The Orchestra of Champagne
The Krug Grande Cuvée 170ème Édition is a mosaic of 195 wines selected from 12 different vintages, the youngest of which is 2014, while the oldest dates back to 1998. This edition is the culmination of extremely precise work: approximately 20 years of artisanal expertise were needed to achieve this level of harmony. Krug does not follow the logic of standard cuvées; each "Édition" is a unique piece that expresses a different facet of the Maison's philosophy, while maintaining that unmistakable signature of power, freshness, and complexity that has made it legendary.
Sensory Profile In the glass, it shines with an intense, deep golden color, animated by a very fine and lively perlage. The bouquet is an explosion of aromas: notes of freshly bloomed flowers intertwine with hints of ripe citrus, marzipan, and gingerbread. With aeration, deeper nuances of toasted hazelnut, honey, and apple jelly emerge. On the palate, the entry is broad and majestic. The structure is imposing but supported by a sharp, citrusy freshness that provides perfect balance. The finish is infinite, marked by a mineral and toasted trail that remains imprinted in memory.
Philosophy and Winemaking The soul of Krug lies in the individual vinification of each single plot and the expert use of small French oak barrels. This meticulous care allows the identity of each terroir to be preserved. The 170ème Édition rested for approximately 7 years in the Maison's cellars in Reims, allowing the reserve wines (which make up 45% of the blend) to perfectly integrate with the 2014 vintage wines, imparting that depth that only Krug can offer.
Food Pairings A Champagne with no limits at the table. It pairs divinely with aged Parmigiano Reggiano, grilled oysters, scampi with truffle, or baked turbot with potatoes and porcini mushrooms. Also extraordinary with complex oriental cuisine dishes or noble white meats such as capon.
Technical Data
Producer: Maison Krug
Wine: Champagne AOC Grande Cuvée
Edition: 170ème Édition
Type: Brut (Méthode Classique)
Grape Varieties: 51% Pinot Noir, 38% Chardonnay, 11% Meunier
Region: France (Champagne - Reims)
Aging: Approximately 7 years on lees
Alcohol Content: 12.5% Vol.