The Montebello Rhum Vieux 6 Ans represents the perfect balance in the production of the Carrère distillery. In this aging, the strength of the volcanic sugarcane from Basse-Terre begins to deeply merge with the tertiary notes of wood, offering a profile that combines the typical vivacity of young rums with the complexity of great vintages.
Montebello - Rhum Vieux Agricole 6 Ans
The Montebello 6 Years Old is a Rhum Agricole of great personality, the result of maturation accelerated by the tropical climate of Guadeloupe. Obtained from the distillation of pure sugarcane juice, this rum rests for six years in carefully selected American oak barrels. The long stay in the distillery's warehouses, characterized by high temperatures, allows the distillate to extract intense aromas and a velvety structure from the wood. It is a rum that tells the story of maturity: the vegetal freshness of the vesou transforms into warm and toasted notes, while maintaining that mineral and savory signature that makes Montebello rums unique in the Caribbean panorama.
Sensory Profile
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Colour: Deep amber with mahogany reflections.
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Nose: The nose is rich and enveloping. It opens with hints of ripe exotic fruit (banana and mango), followed by notes of toasted dried fruit, vanilla, and a touch of cinnamon. Nuances of noble leather and blond tobacco emerge on the finish.
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Palate: On the palate, it is harmonious and full-bodied. The entry is sweet, almost honeyed, then spreads across a texture of warm spices, well-integrated wood, and bitter orange peel. The finish is long, elegant, and persistent, with a pleasant balsamic and toasted trail.
Production Process After the fermentation of the sugarcane juice and distillation in a column still, the rum is aged for 6 years in ex-Bourbon oak barrels. Montebello's "tropical" aging method guarantees an aromatic concentration that would require twice as long in Europe, making this 6-year-old comparable in complexity to much older continental rums.
Serving Suggestion This is a sipping rum. It should be served neat in a tulip glass to allow the aromas to slowly open up. It is the ideal companion for a medium-strength cigar or as an after-dinner drink accompanied by dried fruit desserts or dark chocolate with orange peel.
Technical Data
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Producer: Distillerie Carrère (Montebello)
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Type: Rhum Vieux Agricole
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Origin: Petit-Bourg, Guadeloupe (France)
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Aging: 6 years in ex-Bourbon oak barrels
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Raw Material: Fresh sugarcane juice
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Alcohol Content: 42% Vol. (approx., depending on the batch)
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Format: 70 cl