The Chardonnay 2025 from Sankt Pauls is a clear and refined expression of this international grape variety, which takes on a distinctly alpine character on the slopes of Appiano. Cultivated on morainic soils rich in calcareous skeleton, the winery's Chardonnay stands out for a masterful balance between the softness of the fruit and a mineral drive that guarantees its freshness.
Sankt Pauls - Chardonnay Alto Adige DOC 2025: Harmony and Precision
Sankt Pauls' Chardonnay 2025 is a wine that focuses entirely on varietal purity and elegant drinkability. In Alto Adige, Chardonnay benefits from sunny days and cool nights, conditions that allow it to develop a rich aromatic profile without losing its acidic tension. The 2024 vintage yielded a wine with a crystalline profile, where classic notes of exotic fruit blend with a silky texture and a chalky savouriness typical of the San Paolo terroir. It is a solid, reliable, and deeply gastronomic white, capable of evolving gracefully in its first years in the bottle.
Sensory Profile In the glass, it presents a brilliant straw yellow with luminous golden reflections. The bouquet is inviting and well-defined: notes of Golden apple, banana, and fresh pineapple stand out, accompanied by delicate hints of wild flowers and a slight nuance of fresh hazelnut. On the palate, the entry is full, soft, and enveloping, but immediately crossed by a fresh and mineral vein that cleanses the sip and makes it vibrant. The finish is harmonious, persistent, and leaves a pleasant sensation of yellow fruit pulp.
Winemaking and Aging The grapes are hand-picked and carefully selected. After soft pressing, fermentation takes place in stainless steel tanks at controlled temperatures to preserve the fruit's fragrance. Aging continues in steel on fine lees for about 5-6 months; this period on the yeasts gives the Chardonnay its characteristic roundness and complexity, while maintaining the verticality and freshness that make it so enjoyable.
Food Pairings An extremely versatile white wine for the table. It pairs perfectly with seafood appetizers, grilled crustaceans, first courses with vegetable sauces or delicate creams (such as a pumpkin velouté). Excellent with flavorful white meats, baked fish with potatoes, and fresh or medium-aged cheeses.
Technical Data
Producer: Cantina Sankt Pauls
Wine: Alto Adige DOC Chardonnay
Vintage: 2025
Grape Variety: 100% Chardonnay
Region: Alto Adige (Appiano)
Aging: Only in stainless steel on fine lees
Alcohol Content: 13%
